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Maggi Masala 2- Minutes Noodles,70g

12

Product Detail

Per 100 g :-

  • Energy 427 kcal ,
  • Protein 8.0 g ,
  • Carbohydrate 63.5 g ,
  • Total sugars 2.2 g ,
  • Sugar (Sucrose) 1.2 g ,
  • Fibre 3.6 g ,
  • Total fat 15.7 g ,
  • Saturated fat 6.8 g ,
  • Trans fat 0.24 g ,
  • Sodium 1232.2 mg ,
  • Iron 3.7 mg .
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Description

About This Product

The company originated in Switzerland in 1884, when Julius Maggi took over his father’s mill. He quickly became a pioneer of industrial food production, aiming to improve the nutritional intake of worker families. Maggi was the first to bring protein-rich legume meals to the market, and followed up with a ready-made soup based on legume meals in 1886. After that Julius Maggi introduced bouillon concentrates, first in capsules, then in cubes. In 1897, Julius Maggi founded the company Maggi GmbH in SingenGermany.[1]

In 1947, following several changes in ownership and corporate structure, Maggi’s holding company merged with the Nestlé company to form Nestlé-Alimentana S.A., currently known in its francophone home base as Nestlé S.A.[2]

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